Strawberry Arugula Salad Paired with The Bruery's Hottenroth


My sister and my brother-in-law requested something light for lunch on Friday, so I put together a salad with some stuff that was in the fridge. Strawberries, avocado, red onion, and baby arugula. I made a dressing with olive oil, vinegar, lemon juice, mustard, and salt and pepper. This was a really good combination of flavors and a wonderful salad for the summer. The strawberries were especially delicious! I didn't initially plan on pairing anything with it, but that night I decided to pair the left overs with The Bruery's Hottenroth. I love this beer! It's a citrusy and refreshing Berliner Weissbier (hey, same style used in my last post!) and pretty much felt like an extension of the salad dressing. It also has an abv around 3% so it's great for a light salad. A simple and enjoyable pairing :)

(Hmm.. I just realized that a large percentage of my posts end with smiley faces)



1 comment:

  1. That salad looks fantastic! Perfect for summer!!

    New to your blog; happy I found you!

    Mary xo
    Delightful Bitefuls

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